By Frank Tabino | Category: Antioxidants, natural antioxidants, Natural supplements, NUTRITION
Only 10% of American adults eat the recommended five to nine serving of vegetables daily. If you are one of the vast majority of Americans, you are losing the health benefits that a plant-based diet provides. Sadly, children top the list and are missing the powerful disease-fighting compounds in plants.
In a study published in Pediatrics in 1997, researchers studied thousands of children in the U.S. ranging in ages from 2 through 19 to determine the number of children meeting national recommendations for food group intake and found that only 1 percent met all the recommendations!
Fresh vegetables contain an array of antioxidants and other phytochemicals that fight disease that are difficult to get anywhere else in your diet. The compounds in plants can reduce inflammation and fight disease.
Decades of nutritional research has shown that inflammation is at the root of all disease, and inflammation can be mediated by your diet. Diets that are high in greens can reduce systemic inflammation by making the body more alkaline. A diet that is high in fats and processed foods worsen inflammation and leads to disease.
Some plant compounds regulate your cellular reproduction, eliminate old cells and maintain DNA. The latest focus in nutritional research is cellular reproduction. Maintaining DNA structure can improve cellular reproduction and add years to your life
Studies have repeatedly shown that people with higher vegetable intake have a lower risk for major diseases such as stroke, type II diabetes, cardiovascular disease and Alheimer’s disease. The compounds in fresh produce lower your risk for certain cancers
A Group of researchers at UC Berkley examined some of these compounds from cruciferous vegetables like broccoli. What they found was a compound in broccoli demonstrated the ability to kill breast cancer cells.
Daily Greens A Convenient Healthy Alternative
The next best thing to eating five daily servings of organic produce is to give each family member Daily Greens. Daily Greens powder, when mixed with pure water or your favorite juice, makes a great tasting power drink.
Daily Greens is a doctor-formulated blend of nutrient-dense gluten-free grasses, supporting adaptogen herbs.
Daily Greens contains traditional gentle herbal detoxifiers to help the body’s natural channels of detoxification. Daily Greens contains bromelain, papain and lipase to helps maintain healthy digestion. Daily Greens contains extracts of green tea, black tea and white tea. Green tea extract contains the polyphenol EGCG, which is presently being used in alternative cancer care.
Daily Greens is easy to take. Mix one scoop (6 grams) with 8 ounces of water or juice, stir briskly and drink. Each jar has its own measuring scoop. One serving of Daily Greens contains only 24 calories, less than 1 gram of fat and one gram of dietary fiber
For most people, once each day in the morning is enough. Many people take a bit more after a workout to energize and replenish lost nutrients or for other health concerns. Just mix one scoop of Daily Greens with a cup of water. For children mix Daily Greens with apple juice.
If you are concerned about the nutrient content of foods grown in depleted soil, then you will appreciate nutrient-dense Daily Greens. Let Daily Greens supplement your diet and re-energize your life.
